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Made byGreeks
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Greeks
Batzos P.D.O. Cheese
Greece’s oldest hard cheese, Batzos was traditionally made by nomadic shepherds in the mountains of northwestern Greece centuries ago. At the Kourellas family dairy, we follow the same time-honored recipe. Strong and slightly spicy, batzos makes the ultimate grilled cheese – crisp on the outside, oozing on the inside.
AVAILABLE IN:
150gr., 2kg.
NUTRITION FACTS
Serv. size: 1oz (28g), Servings:
Amount Per Serving: Calories 80
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