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Organic
Made byGreeks
Hard Cheeses
Greeks
Aged for longer, our hard cheeses bring out all the subtle aromas of sheep, goat and cow’s milk. Irresistible for a snack with extra bite, grated over everything, and even as a substitute for dessert.
Sheep’s Milk Graviera
At the Kourellas family dairy, our organic graviera cheese is made to a traditional recipe handed down through generations. Pure sheep’s milk gives this classic Greek cheese its sweet, nutty aroma and velvety texture. Hand made by our master cheese maker, this artisan cheese is cave-aged for a fuller flavor.
Ingredients: Pasteurized organic sheep’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.
AVAILABLE IN
150gr.
NUTRITION FACTS
Serv. size: 1oz (28g), Servings: 5.3
Amount Per Serving: Calories 110
Fat Cal. 90, Total Fat 9g (13% DV), Sat. Fat 6g (30% DV), Cholest. 30mg (9% DV), Sodium 280mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 8g (15% DV). Vitamin A (2% DV), Vitamin C (0% DV), Calcium (14% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
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