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Our Products

Organic
Category Featured Image Made by
Greeks

Hard Cheeses

Made by
Greeks

Aged for longer, our hard cheeses bring out all the subtle aromas of sheep, goat and cow’s milk. Irresistible for a snack with extra bite, grated over everything, and even as a substitute for dessert.

Goat’s Milk Graviera

Goat’s Milk Graviera illustration

At the Kourellas family dairy, our organic graviera cheese is matured for several months. Salted and turned by our master cheesemaker until it has the perfect depth of flavor. With a distinctive grassy flavor and rich aftertaste, this hard cheese is delicious in savory pies, salads, and pasta dishes, or straight up with a drizzle of Greek thyme honey.

Ingredients: Pasteurized organic goat’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.

Goat’s Milk Graviera illustration
Goat’s Milk Graviera
AVAILABLE IN:
150gr.
NUTRITION FACTS
Serv. size: 1oz (28g), Servings: 5.3
Amount Per Serving: Calories 110

Fat Cal. 90, Total Fat 9g (13% DV), Sat. Fat 6g (30% DV), Cholest. 30mg (9% DV), Sodium 280mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 8g (15% DV). Vitamin A (2% DV), Vitamin C (0% DV), Calcium (14% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

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