Crafted and matured exactly the same way as feta, our white cheese is made with cow’s milk or goat’s milk or a delicate blend of sheep and goat’s milk. Highly nutritious and utterly delicious.
At the Kourellas family dairy, our low fat white cheese is made with nothing but nature’s finest ingredients. Just pure sheep and goat’s milk for a mild, refined flavor, with fewer calories. So you can eat a little more of what you love. It’s Greek. It’s good for you.
Ingredients: Semi-skimmed sheep and goat’s milk, Natural sea salt, Lactic acid culture, Vegetarian rennet.
Fat Cal. 50, Total Fat 3g (4% DV), Sat. Fat 2g (10% DV), Cholest. 30mg (9% DV), Sodium 280mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 4g (8% DV). Vitamin A (2% DV), Vitamin C (0% DV), Calcium (14% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.