Crafted and matured exactly the same way as feta, our white cheese is made with cow’s milk or goat’s milk or a delicate blend of sheep and goat’s milk. Highly nutritious and utterly delicious.
At the Kourellas family dairy, we believe good food is the secret to a healthy life. That’s why we’ve been making our white cheese the traditional way since 1960.
Ingredients: Pasteurized cow’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.
Fat Cal. 60, Total Fat 6g (8% DV), Sat. Fat 4g (20% DV), Cholest. 30mg (9% DV), Sodium 280mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 4g (8% DV). Vitamin A (2% DV), Vitamin C (0% DV), Calcium (14% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.