Crafted and matured exactly the same way as feta, our white cheese is made with cow’s milk or goat’s milk or a delicate blend of sheep and goat’s milk. Highly nutritious and utterly delicious.
Bursting with active goodness, our Greek Feta Wedges with extra virgin olive oil and hand-picked thyme is a winning blend of Mediterranean ingredients ready to serve and sample at once. An essential boost for your metabolism and immune system.
Feta cheese (pasteurized sheep and goat milk, Natural sea salt, Vegetarian rennet, Lactic acid culture), Extra virgin olive oil, Sunflower oil, Thyme extract, Thyme.