Feta has been an essential Greek cheese for centuries. Made with pure sheep’s milk, or a combination of sheep and goat’s milk, our creamy feta, plain or combined with herbs and vegetables, is a healthy addition to your diet, any time of day.
At the Kourellas family dairy, we believe good food is the secret to a healthy life. That’s why we’ ve been making our organic Greek feta the traditional way since 1996.
Ingredients: Organic pasteurized sheep and goat’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.
Fat Cal. 90, Total Fat 9g (13% DV), Sat. Fat 6g (30% DV), Cholest. 30mg (9% DV), Sodium 280mg (11% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 8g (15% DV). Vitamin A (2% DV), Vitamin C (0% DV), Calcium (14% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.