What makes our yogurts special? Simple. We only use three ingredients: fresh milk from our farms, live and active cultures, and fresh sun-ripened fruit. No stabilizers, preservatives, added sugar, starch, added flavors, pectin, colorings, GMOs, gluten. Strained the traditional Greek way, our yogurts are naturally creamy. That’s why they are so different.
Greek yogurt and honey is a breakfast classic. But there are so many sweet or savory ways to enjoy our organic yogurt. Mix it into dressings and desserts, swirl into soups and sauces, bake in muffins and marinades, or blend into dips and smoothies. It’s a delicious way to lighten up your diet.
Our organic yogurt is made with nothing but nature’s finest ingredients. No artificial sweeteners, stabilizers, colorings, or flavors. Just pure Greek goodness, made to a Kourellas family recipe handed down through generations. Packed with fresh strawberries, our yogurt is strained the traditional way, so it’s extra thick and creamy.
Ingredients: Pasteurized organic cow’s milk, Live and active cultures (L. Bulgaricus,S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).
Total Fat 8g (11% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 30mg (10% DV), Sodium 70mg ( 3% DV), Total Carb. 7g (2% DV), Dietary Fiber 0g ( 0% DV), Sugars 6g (7% DV), Protein 12g (24% DV). Vitamin A 5%, Vitamin C 0%, Calcium 15%, Iron 0%. Percent Daily Values are based on a 2000 calorie diet.